Beetroot I have grown to like, but it could never count as one of my 'five a day'. You see I only like them sliced thinly and fried. Don't knock it till you've tried it.
My brassica tent has also done it's job this year, this Savoy cabbage is the first one I've picked so far. Hardly touched by caterpillars at all. I'm still waiting for the cauliflower show.
Finally the courgettes are still coming. So I quite sure that the food scrap pit is working. That's something else to remember for next year.
Most of what I've harvested today will be eaten by tonight and mostly roasted. Only a short post today, but I'll soon get back into the swing of things. Till next time and thanks for reading.
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